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This Is Not What I Expected [Sub: Eng]
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This Is Not What I Expected [Sub: Eng]

Description
Lu Jin (Takeshi Kaneshiro) is a handsome, wealthy hotel executive whose drive for perfection is matched only by his taste for fine cuisine. When he checks into the Rosebud, he's dissatisfied with everything he sees and is ready to take action... until flamboyant female sous chef Gu Shengnan (Zhou Dongyu) creates what may be a perfect meal. Now, these bitter rivals find themselves brought together in the kitchen in this light-hearted romantic comedy, infused with fun and flavors to create a delicious dish that foodies around the world wouldn't dare to miss.
Actors: Dongyu Zhou,
Dongyu Zhou
Dongyu Zhou 27 December 1992, Hebei, China
Tony Yo-ning Yang,
Tony Yo-ning Yang
Tony Yo-ning Yang 30 August 1982, Taipei, Taiwan
Chiling Lin,
Chiling Lin
Chiling Lin 29 November 1974, Taipei, Taiwan
Takeshi Kaneshiro,
Takeshi Kaneshiro
Takeshi Kaneshiro 11 October 1973, Taipei, Taiwan
Ming Xi,
Ming Xi
Ming Xi
Yingjun Zhao,
Yingjun Zhao
Yingjun Zhao
Yi-zhou Sun,
Yi-zhou Sun
Yi-zhou Sun
Xiaosong Gao,
Xiaosong Gao
Xiaosong Gao
Kuo-Chu Chang
Kuo-Chu Chang
Kuo-Chu Chang
Genre: DramaComedyRomance
Director: Derek Hui
Derek Hui
Derek Hui
Country: China
Release: 2017
IMDb: 6.7
Quality:
Duration: 106 min
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This Is Not What I Expected [Sub: Eng]
CRITICS OF "This Is Not What I Expected [Sub: Eng]"
Movies123
Los Angeles Times
Resource

May 04, 2017

The mismatched couple at its center simply don't belong together, no matter how hard writer-director Derek Hui works to convince us otherwise.
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South China Morning Post
Resource

May 03, 2017

A quirky yet predictable film made special by its reverence for inspired cooking, the directorial debut of Hong Kong editor Derek Hui is more food porn than romantic comedy.
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Hollywood Reporter
Resource

May 09, 2017

Despite the strenuous efforts of all concerned, the love story at the film's core never seems credible.
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Film Journal International
Resource

May 31, 2017

Bright, sparkly and light-hearted, it's the equivalent of cinematic comfort food.
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Washington Post
Resource

May 04, 2017

From the sizzling griddle that opens the story to a hallucinogenic trip triggered by blowfish toxin, this engagingly goofy romantic comedy speaks the international language of food.
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The Straits Times (Singapore)
Resource

May 10, 2017

Between the food porn and all the scenes of the hunky Kaneshiro looking dapper in perfectly tailored suits, there is more than enough going on onscreen for audiences to drool over.
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